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This posting has expired and is no longer available on Jobing.com.
Jobing Description
Prepares and serves non-alcoholic beverages to guests in a fast paced casino environment.
Major Responsibilities/Activities: Provide prompt, courteous, and friendly service to all Casino guests whether or not they are gambling Provide prompt, courteous, and friendly beverage service to all casino guests Greet guests and build personal first name relationships Maintain a well-stocked, orderly, clean work and customer environment Assist in re-stocking beverage service areas with the necessary supplies to meet customer needs Assist in monitoring levels of available product in the beverage stations to ensure adequate inventory to cover casino needs Reports the status of operations, concerns or any standard variances relating to the beverage stations, its personnel, or inventory levels to the beverage service shift supervisor Remove empty cups and other beverage containers from gaming areas and dispose of them in the trash Other duties as assigned Skills / Requirements
Minimum Requirements:
Minimum Requirements: Preference to qualified Santa Ana Tribal members High school diploma/GED At least six months job related experience Must be able to obtain gaming license Bi-lingual and multi-cultural experience preferred Essential Mental Functions: The essential mental functions described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Display strong verbal and written communication skills Ability to handle conflict situations Essential Physical Functions: The essential physical functions described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of the position, the employee is frequently required to stand, walk, turn, use hands and fingers to grasp, handle and feel, reach with hands and arms, talk and hear. Must be able to lift up to 25lbs Must be able to push 25lb beverage cart Must be able to walk and stand for extended periods of time Equipment Used: Traditional beverage service equipment Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually loud. Employee will be exposed to a second-hand smoke-filled environment. Important Notes
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Santa Ana Star Casino Preview
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